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Malacca Day Trip Guide

Malacca is the third smallest state in Malaysia located in the Southern region of the Peninsular Malaysia off the Straits of Malacca. It is one of the most historical city in Malaysia whereby it had been conquer by Portuguese and the Dutch previously. Malacca once famous for its deport whereby traders around the Straits of Malacca come together for business purposes. At the same time cultures, knowledges, customs, traditions as well as emergence of variety of cuisine catering to the different ethnic group being imported in Malacca.

Knowing that many travelers both local and overseas love to visit the heritage city so we bring you short yet informative landmarks and foods to enjoy during your touring as your reference.

Before briefing on the foods, let us just see what are the famous historical attractions are there in Melacca:
  • Christ Church Malacca;

  • Statue of St. Francis Xavier;

  • Tan Beng Swee Clocktower;

  • Fort A. Famosa;

  • St. John 's Fort;

  • Jonker Street;

  • Kampong Kling's Mosque;

  • Cheng Hong Teng Temple; and

  • etc.
Now, lets jump into foods and cuisines that had been long waited brought to you by Food2Buzz and Malacca Tourism Association:




Shihlin Taiwan Street Snack @ Dataran Pahlawan Malacca

Local Product + Durian Cendol:
Tan Kim Hock @ Jalan Laksaman Cheng Ho

Dessert + Noodles:
Jonker 88 @ Jonker Walk;
Klebang Coconut Shake @ Klebang Besar
Lao Qian Ice Cafe @ San Shu Gong

Tarts & Pastries:
Taste Better @ Jonker Street;
Poh Keong Enterprise @ Jalan Hang Jebat
Bacon Barbecue @ Jalan Kubu, Jonker Street


Madam Goh's Pineapple Tarts
Sam Suk Gong
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