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Showing posts with label Al Marjan Restaurant. Show all posts
Showing posts with label Al Marjan Restaurant. Show all posts
12:47 PM

Coconut Flower Seafood Restaurant
Kam Heong Crab
Steamed Lala (Clams) With Chilli
Razor Shell
Coconut Tom Yam Steamed Prawns
Kuai Tow Mew or Baby French Bean
Fried Sotong (Squids) With Oats
Coconut Flower Seafood Restaurant @ Port Klang

Coconut Flower Seafood Restaurant702 Jalan Udang Galah,
42000 Port Klang, Selangor.
Tel 03-31341218, 31342886
Kam Heong Crab
Steamed Lala (Clams) With Chilli
Razor Shell
Coconut Tom Yam Steamed Prawns
Kuai Tow Mew or Baby French Bean
Fried Sotong (Squids) With OatsRating: 7 /10
10:06 AM
Al Marjan Restaurant
Lot 415, Level 4, Suria KLCC
Kuala Lumpur City Centre
Tel No: 03 - 2168 8557
Al-Marjan is an authentic Lebanese and Persian cuisine.
Fattush consists of fresh vegetables tossed with lemon juice, olive oil and sumac, topped with crispy pita bread and pomegranate paste.
The mixed grill includes the shish kebab (lamb), the shish tawook (chicken), kebab barg (beef tenderloin) and kebab mahi (Dory fillet).


Shirberenj (tinged yellow with saffron and is made from glutinous rice plus sprinkled with cinnamon) & Mahlabbiyah (rosewater, pistachios, raisins, rice, sugar and milk)
Rating: 6/10
Al Marjan Restaurant @ Suria KLCC
Al Marjan RestaurantLot 415, Level 4, Suria KLCC
Kuala Lumpur City Centre
Tel No: 03 - 2168 8557
Al-Marjan is an authentic Lebanese and Persian cuisine.
Fattush consists of fresh vegetables tossed with lemon juice, olive oil and sumac, topped with crispy pita bread and pomegranate paste.
The mixed grill includes the shish kebab (lamb), the shish tawook (chicken), kebab barg (beef tenderloin) and kebab mahi (Dory fillet).

Shirberenj (tinged yellow with saffron and is made from glutinous rice plus sprinkled with cinnamon) & Mahlabbiyah (rosewater, pistachios, raisins, rice, sugar and milk)Rating: 6/10
Labels:
Al Marjan Restaurant,
KLCC,
Malaysia,
Restaurant,
Wilayah Persekutuan

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