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11:52 AM
Garden Lifestyle Store & Cafe @ Midvalley Megamall
Garden Lifestyle Store & Cafe
Lot F-001, First Floor,
Midvalley Megamall,
Midvalley City,
Lingkaran Syed Putra,
59200 Kuala Lumpur,
Wilayah Persekutuan.
Rating: 5 /10
Lot F-001, First Floor,
Midvalley Megamall,
Midvalley City,
Lingkaran Syed Putra,
59200 Kuala Lumpur,
Wilayah Persekutuan.
Walk here and there to look for food...Finally, Jeff found this place...so we quickly look for a place to seat and start flipping the menu pages...We found some food which can be seen below...
Rating: 5 /10
4:20 PM
Restaurant Todak @ Pasir Gudang
Restaurant Todak
No. 1, Orang Asli, Telok Jawa, Masai.
81750 Johor Bahru. Johor, Malaysia.
Tel : 07-386 3696
Fax : 07- 387 3696
Business Hours: 11.30am to 11.30pm
Web: http://www.rest-todak.com.my/index.html
Rating: 8 /10
No. 1, Orang Asli, Telok Jawa, Masai.
81750 Johor Bahru. Johor, Malaysia.
Tel : 07-386 3696
Fax : 07- 387 3696
Business Hours: 11.30am to 11.30pm
Web: http://www.rest-todak.com.my/index.html
If you ever drop by Pasir Gudang looking for nice and economical seafood may be interested to check this place out. Is not hard to get to this place as new highway being under construction during my visit. They served fresh and variety of seafood such as prawn, crab, clams, fish and other dishes as well.
Spacious and well lit area for family and friends.
Steam Bamboo Clam with Garlic (Highly Recommended)
Fried Singaporean Bee Hoon
Claypot Tafu
Clams in Superior Soup
During my visit, only two person thus not much dishes able to order. Is a place that i will visit again someday when I drop by Pasir Gudang because its really nice there located facing the stream across Pinang Island
Rating: 8 /10
Labels:
Johor,
Johor Bahru,
Malaysia,
Pasir Gudang,
Restaurant,
Restaurant Todak,
State,
yenky
11:24 AM
Restaurant Seoul Korea @ Taman Danau Desa
Restaurant Seoul Korea
No 1-1 (1st), Plaza Danau 2,
Jalan 4/109F,
Taman Danau Desa,
58100 Kuala Lumpur.
Opening hours: 11am - 10.30pm
Tel: 03-79824607
Rating: 8 /10
No 1-1 (1st), Plaza Danau 2,
Jalan 4/109F,
Taman Danau Desa,
58100 Kuala Lumpur.
Opening hours: 11am - 10.30pm
Tel: 03-79824607
First time here and introduce by Alice...Great place and limited seats..make sure you make reservation prior to visit - however, they only allow reservation for 6 pax and above...So better go early rather than disappointment...
Rating: 8 /10
3:51 PM
Blue Cow Cafe @ Plaza Damas
Blue Cow Cafe
N-1-4, Plaza Damas
No.60, Jalan Sri Hartamas
Tel: 03-62013206
Rating: 6.5 /10
N-1-4, Plaza Damas
No.60, Jalan Sri Hartamas
Tel: 03-62013206
Recommended by my friend that this is a pet-friendly restaurants which situated in the labyrinth within Plaza Damas. Unlike ordinary restaurant, its business extended to meat deli which can render even the most stoic diner excited.
Cozy wooden seats fits both couples and families
Starter - Pig In the Blanket (Great and Tasty)
- Pork sausage wrapped under bacon -
- Pork sausage wrapped under bacon -
Pan Fried Pork Sirloin served with mash potatoes and wedges
Pan Fried Pork Butterfly Sirloin served with mash potatoes and coleslaw
If you think that both pork dishes rather dry, you can always request for their special apple gravy or brown sauce. I would feel the best thing bout the whole dinning was the pork in the blanket and sausage nonetheless will drop next round by to tried their beef meats.
Rating: 6.5 /10
Labels:
Blue Cow Cafe,
Kuala Lumpur,
Malaysia,
Restaurant,
Sri Hartamas,
Wilayah Persekutuan,
yenky
9:28 AM
Puchong Yong Tau Foo @ Kampung Batu 14, Puchong
Puchong Yong Tau Foo
Lot 105, Batu 14,
Jalan Besar,
Kampung Baru Puchong,
47100 Puchong,
Selangor.
Rating: 8 /10
Lot 105, Batu 14,
Jalan Besar,
Kampung Baru Puchong,
47100 Puchong,
Selangor.
This is my third time eating here...Being introduce by Wai Sun (colleague)...I remember the first time, I need to use a piece of map downloaded from Google Map..using my six sense to find this place...Luckily found it!!!
What is so nice?? Of course Yong Tau Foo...All you need to pick is the food you like (i.e. tofu, brinjal, lady finger, red chilly, fu chuk, tau pok, crab stick, sui kow, etc). Then, they will put in the fresh fish paste into it before frying it or cook with soup...
What is so nice?? Of course Yong Tau Foo...All you need to pick is the food you like (i.e. tofu, brinjal, lady finger, red chilly, fu chuk, tau pok, crab stick, sui kow, etc). Then, they will put in the fresh fish paste into it before frying it or cook with soup...
Rating: 8 /10
Labels:
Malaysia,
Puchong,
Puchong Yong Tau Foo,
Restaurant,
Selangor
2:30 PM
Restaurant Chen Fatt @ Seri Kembangan
Restaurant Chen Fatt
1487B, Jalan Besar,
Seri Kembangan,
43300 Selangor
Tel: 03-89486673
Rating: 7 /10
1487B, Jalan Besar,
Seri Kembangan,
43300 Selangor
Tel: 03-89486673
Lunch out of no where...We went to this as we heard from Stella that this place is nice...So we just start our car and come to this place...Guess what!!! This restaurant is kind of run down and I heard it is well known last time...It is our pleasure to had our lunch here...
Belacan Fried Kangkung (RM10.00)
"Tau Fu Kang" [Recommended - smooth texture of tofu in silky gravy] (RM16.00)
Steam Kampung Chicken (RM35.00)
Pineapple Pork Rib (RM18.00)
Steam Norway Emerald Fish with Ginger (RM30.00)
Such wonderful fest for a Monday Lunch just boosted my appetite for the week and brush off my Monday Blues. Certainly enjoying every dish of it and i would feel value for money and become my top choice for lunch meals now.
Labels:
Malaysia,
Restaurant,
Restaurant Chen Fatt,
Selangor,
Seri Kembangan
4:32 PM
The Han Room [Updated Version by yenky]
The Han Room
Lot G243,G246 &G247,
Ground Floor,
The Gardens Mall,
Mid Valley City,
BUSINESS HOURS:
Mondays to Fridays
11.00 am – 11.00pm
Saturdays, Sundays & Public Holidays
10.30am – 11.00pm
The whole meal above cost bout RM80++ but manage to utilised by Birthday Voucher worth RM50.00 plus 10% discount which only cost me less than RM35 for such delighting brunch for the day.
Rating: 8 /10
Lot G243,G246 &G247,
Ground Floor,
The Gardens Mall,
Mid Valley City,
Lingkaran Syed Putra, 59200 KL.
Tel: 03 - 2284 8833
Website: http://www.orientalrestaurants.com.my/Restaurants/HanRoom/HanProfile.aspx?page=Han_ProfileBUSINESS HOURS:
Mondays to Fridays
11.00 am – 11.00pm
Saturdays, Sundays & Public Holidays
10.30am – 11.00pm
As recommended by my fellow mate Sidney, took a bit in the newly move-in modernized Chinese cuisine restaurant "The Hans Room". Hans Room opened in mid January 2011 and is one of the member restaurant of Oriental Group whereby always serving their every customer special. Credits to all waiters and waitress as I feel being serve like a VIP throughout my dining.
Serving special homemade tidbits and three variety of sauce which consist of spicy shrimp sambal (from the left), lemon grass (center) and spicy sour thai sauce meeting your preferences.
Fried Rice with Abalone Sauce [RM28.00] - generous portion and it can be share for about three (3) persons.
Shrimp Chu Cheong Fun - the skin rather thick as compare to some other that I have tasted
Steam Scallop Dumpling - Nice and fresh scallop wrapped in transparent skin
Steam Shrimp Dumpling - Similar to CCF above, the skin is also rather thick but the prawn serve are fresh and tender
BBQ Pork Pau - Nice as the bun are quite soft with juicy bbq pork inside
Siew Mai
The whole meal above cost bout RM80++ but manage to utilised by Birthday Voucher worth RM50.00 plus 10% discount which only cost me less than RM35 for such delighting brunch for the day.
Rating: 8 /10
Labels:
Kuala Lumpur,
Midvalley,
Restaurant,
The Han Room,
Wilayah Persekutuan,
yenky